Responsibilities 職責:
-負責餅房日常生產, 包括準備材料及處理意式雪糕等工作
-Responsible to daily operation on pastry production centre, such as pastry ingredients and Gelato preparation etc
-確保產品符合質素及衛生標準
-Ensure all products fulfill the quality and hygiene standards
工作時間:
08:00-17:00
If you want a CAREER with us, please send resume with expected salary by email at [email protected] or WhatsApp HR Department at 3610 8338 for an interview.
有意應徵者, 請將個人履歷電郵至 [email protected] 或 WhatsApp 人力資源部 3610 8338 預約面試。